A rich, indulgent twist on a classic, this Titanic Plum Porter Infused Ketchup is crafted using the distinctive flavours of Titanic Brewery’s Plum Porter, creating a bold, grown-up condiment with real depth.
Originally developed by Cris in 2021, this ketchup quickly became a signature favourite, used across his menus to add richness and character to a wide range of dishes. By infusing the sauce with Titanic Plum Porter, the ketchup develops a well-rounded flavour with gentle sweetness, subtle fruitiness, and a delicate balance that lifts it far beyond the ordinary.
Taste profile
Inspired by the beer itself, this ketchup carries a sweet, fruity aroma with notes of plum and other stone fruits running through every spoonful. The natural sweetness is balanced with gentle acidity and a soft, malty depth, finishing with a light savoury edge that keeps you coming back for more.
Perfect with
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Sausages, burgers, and bacon sandwiches
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BBQ dishes and slow-cooked meats
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Roast potatoes, chips, and loaded fries
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Cheese boards, especially strong cheddar or blue cheese
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As a glaze for meats or a base for marinades
Whether served alongside your favourite comfort food or used as a secret ingredient in the kitchen, this is ketchup made for people who appreciate bold flavour and a touch of creativity.
